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Technical Summaries

Labelling compliance

Download our quick reference guide to what makes a compliant food label.

Allergens & FSMS

Download our document “Allergens and your food safety management system

Air quality sampling

Download our tips on how to use settle plates to monitor air quality in your facility

Food manufacturing

Handbook of food products manufacturing” – a comprehensive reference book

Food analysis

Handbook of food analysis” – summary of current methods

EM - best practice

Guide to swab and settle plate best practice