02 8832 7535 admin@focus-on-food.com
  • Facebook
  • Twitter
  • RSS
  • Facebook
  • Twitter
  • RSS
ALS Focus on Food
  • Home
  • Log in
  • My Account
  • Courses
  • Blog
  • Contact
Select Page

Focus on Basic Food Microbiology Pt 2

by Nick Cork | Jul 22, 2019

https://focus-on-food.com/wp-content/uploads/2019/07/GMT20190718-235630_Basic-Food_1280x720.mp4

Webinar recording

You must log in to post a comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Privacy Statement
  • Episode 5 - Focus on shelf life testing
  • Episode 4 - Focus on Environmental Monitoring
  • Episode 3 - Focus on Microbiological specifications
  • Episode 2 - Focus on Basic Food Microbiology: Part 2 - Yeast & Mould
  • Episode 1 - Focus on basic food microbiology part 1
  • Facebook
  • Twitter
  • RSS
ALS | Right Solutions ยท Right Partner | (C) Copyright 2019 ALS Limited All rights reserved.